Nothing says summer quite like long, neat rows of bright green, freshly mown lawn. The sweet smell of grass fills the air, and nature’s perfume flows into our nostrils/surrounds us. The rest…
MoreAward-winning baker Patrick Welzenbach talks about his unique ancestry and what makes Daily Bread, his bakery in Point Chevalier, so special.
MoreFinding a genuine and unadulterated Modernist house is difficult these days. Discovering one that’s had all the hard work done, yet remains true to its original intent and character, is almo…
MoreAll over Auckland in areas zoned for density, the NIMBY’s are winning the battle against change as a climate of fear stops good developments from making headway. The Unitary Plan rezoned Auc…
MoreThe Bauhaus is celebrating its centennial this year. What influence has this movement had on today’s homes?
MoreAs we swing into spring we are feeling optimistic moving through what could only be described as a very tight market.
MoreThe story of one man’s mission to save and preserve what many consider to be the country’s most significant modernist home.
MoreDespite lower sales numbers in July and a steady pace of stock on offer, demand for good properties remains high, underpinned by record-low interest rates and continued enthusiasm from first…
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